You need to have all three for an authentic Hawaiian bakery style guava cake. Many local. It is an incredible cookbook, one that everyone needs to own. L Emily LaBrecque Sweet Snacks Sweet Desserts No Bake Desserts Just Desserts Sweet Treats Baking Desserts Lemon Recipes Pie Dessert Upgrade your summer celebration with this delicious s'more pie recipe! The Breadery is an in-home bakery that was started in 2013 by Jenny Mills and throughout the years has become Prescott's Personal Bakers. The guava cake is awesome! I opened the can and it is not your pretty pink color! As an Amazon Associate I earn from qualifying purchases. When I got there, I was aghast. In a large measuring cup, whisk together the milk, eggs and vanilla. Grease baking pan and preheat oven 180 C or 350 degrees F. Cream butter, sugar, and almond essence. Yes you can. Thanks! Fold in the whipped cream in three additions, incorporating completely after each addition. And, NO adding pineapple to a dish doesn't make it Hawaiian. The whole night, I watched as other kids selected cakes. Pour the yolks into the flour, and mix until the batter is smooth, mix in food coloring until desired shade is reached. Carot chiffon cake iced w/ cream cheese an options adding a blend of . It already has a nice pink color and the light strawberry flavor pairs well with the guava. I don't know how many they will make. ). The school needed hundreds of cakes, so this seemed the perfect excuse to bake. Meanwhile, in a mixing bowl, beat cream cheese with hand mixer until fluffy. Its delicious! Looking so yummy and sweaty. Step 8 - It's time to assemble the cake. Thanks so much for this delightful recipe. We are based in Cleveland, Chicago and beyond. I wasn't sure what to make first since I wanted to make it all at once so I decided to do the Manapua ( Char Siu pork filled steamed buns), guava cake and a salad with the liliko'i dressing. From: 2018-07-01 Semi-Homemade. If you have any further questions then do let me know in the comments and or email me [emailprotected] and Ill do my best to help. Just the egg whites? Yeah! Add a few drops of red coloring, if needed. They are sort of a Hawaii type bakery that has all the cakes we used to eat in Hawaii. Bake at 350 degrees F (175 degrees C) for 30-35 minutes. In another bowl, cream together butter and sugar. Clean mixer. Aki's Special. I was actually offered last year to write a cookbook, a Hawaiian/tiki-themed book and after careful consideration I turned it down. Here is a recipe from the Honolulu Advertiser, which aims to replicate the original Dee Lite recipe, as does this Guava Rose recipe. Copyright Pineapple and Coconut LLC 2023. In small bowl, combine puree, milk, egg, both extracts and mix with fork or whisk until , (My Own Lazy Day Recipe) Chicken Noodle Soup, Croatian Cabbage Stew ( Prisiljeno Zelje"), My Nanna's Stove Top Rice Pudding/Rice Custard, Spicy Ratatouille with Sausage & Spaghetti, Paula Deen's Chocolate Sheet Cake Recipe (4.3/5), Ragout of Roasted Yukon Gold Potatoes and Artichokes, Chicken Noodle Tetrazzini A Little Healthier, Skewered Shrimp Dipped In Corn Dog Batter, 1/2 cup/115 grams unsalted butter (1 stick), at room temperature, 1/4 cup/60 milliliters neutral oil, like canola or vegetable oil, 1 cup/240 milliliters guava concentrate or reduced guava juice (see Tip), 1 cup/240 milliliters heavy whipping cream, 8 ounces/230 grams cream cheese, at room temperature, 1/2 cup/120 milliliters guava concentrate or reduced guava juice (see Tip), 1 cup guava, pulp (this is just guava put in the blender, but don't forget to run through sifter to trap the tiny seeds), 2 cups flour (sift flour and baking powder together), 3 tablespoons guava juice (or any fruit juice), 1 (8 ounce) package cream cheese, softened, 1 1/2 cups guava juice (check in Latin section of grocery store). Add the sugar and kosher salt and increase the speed to high. Transfer to a bowl and refrigerate until fully chilled. Finally, I couldnt bear to watch my orphan cake. Make a slurry out of the 1/4 cup cornstarch and the remaining 1/2 cup Guava juice. Sieve flour and baking powder and mix with the above 4. Make a slurry out of the 1/4 cup cornstarch and the remaining 1/2 cup Guava juice. Replace the bowl on the stand mixer and fit the machine with the paddle attachment (theres no need to clean the bowl). Serves 12. You would have to go by what time you have made cupcakes at before to get the exact bake time. NYT Cooking is a subscription service of The New York Times. In a large mixing bowl, cream butter and sugar together. Just Now Preheat oven to 350 degrees and prepare two 8- or 9-inch pans: spray inside with baking spray with flour (or use some sort of grease/flour combination). Upvote Downvote. The guava cake from Aki's Bakery in San Jose, which closed after more Tarts De Feybesse Is Back BY TAMARA PALMER. India Tree is one brand. Refrigerate until ready to use. Refrigerate until set before serving. $10 bucks its the last cake chosen tonight, my husband joked. The next day, I couldnt fit the cake into my cake holder so had to bring it on a plate, uncovered. Add the egg whites, in three additions, beating about 1 minute after each. Ms. Kysar likes Ceres brand guava juice. 1 1/4 cups sugar (granulated), divided 1 tablespoon baking powder 1 teaspoon salt 1/2 cup vegetable oil 1 cup frozen guava juice concentrate, thawed and undiluted 5 egg yolks, slightly beaten 2 to 3 drops red food coloring (optional) 8 egg whites, room temperature 1/2 teaspoon cream of tartar Guava Frosting: 1 1/2 cups heavy cream photo by Craig T. Kojima for the Honolulu Star-Bulletin, Your email address will not be published. When we got married on Hawaii, one layer of our wedding cake was a vanilla bean cake with guava curd filling. I get frozen guava puree from Goya at a local, small Mexican grocery. 2 cups guava nectar or guava juice 1/2 cup sugar 1/4 cup cornstarch 3 tablespoons water Instructions In a mixing bowl, mix together cake mix, guava juice, eggs, and coconut oil until well combined. Your email address will not be published. Preheat oven to 350 degrees F. Spray a 913 baking pan with nonstick cooking spray. I have a recipe for the liliko'i chiffon pie on my blog already ( inspired by the same restaurant that Alana made hers from) so I decided to go with the guava cake. They have a wide variety of flavors to choose from, including their signature guava cake. Subscribe now for full access. 2 cups all-purpose flour cup white sugar 1 tablespoon baking powder 1 teaspoon salt cup vegetable oil cup water 6 fluid ounces guava nectar 5 egg yolks 2 teaspoons vanilla extract 2 teaspoons grated lemon zest 3 drops red food coloring 8 egg whites teaspoon cream of tartar cup white sugar Directions Add a few drops of red coloring, if needed. Remove guava juice from heat and stir in the cornstarch slurry. Even I take longer most times! (LogOut/ There is a possibility it had some food dye in it. Guava cake & burnt almond, doesn't get any better!!! Add sugar and vanilla and beat until completely mixed and smooth. Cream together butter and sugar in a mixing bowl. 2023 Warner Bros. (Don't overwhip!) Alana also goes into what Hawaiian food means to her, and a history of her family and how they came to Hawaii. Spread the guava gel over the top of the cake almost all the way to the edges. Mocha chiffon cakes filled & iced w/ mocha serves 8-12 peopel. It is a guava flavored cake. Alana's book came out last week and I have been cooking a ton of recipes since I got my hands on it. 2023 Warner Bros. In another bowl, mix together guava pulp and juice. Do you think I could make these into cupcakes using this exact recipe? Pour batter into prepared pan. Today, I am sharing an easy at home version that begins with a cake mix. I knew I wanted to add in the guava gel to this cake as a nod to our anniversary cake. Pour some of the glaze in between the layers. 2009 BEST OF SILICON VALLEY Reader Survey Winner - Third Place Best Bakery 2007 BEST OF SILICON VALLEY Reader Survey Winner - Third Place Best Bakery A fixture in San Jose's Japantown and Willow Glen, Aki's Bakery has specialized in designing cakes for holidays, birthdays, weddings, graduations and other special occasions since 1963. Pour batter into prepared pan. Here is a recipe from the Honolulu Advertiser, which aims to replicate the original Dee Lite recipe, as does this Guava . I love that Alana included a history of Hawai'i and Hawaiian food at the beginning of the book. 2019-04-05 Preheat oven to 350 Deg F. Line a 9x13 pan with parchment paper, leaving some overhang on the long sides. It is in packages found in frozen sections. Gradually add flour mixture to butter mixture until fully blended. Clean mixer. Divide the cold guava syrup in 2 x 1/2 cup quantities, one for brushing on the cut cake and one for the guava cream. On low speed, alternate between adding the wet and dry ingredients to the bowl of the stand mixer, mixing well after each addition. Top with remaining cake batter, covering guava paste. It's sort of a non color yellowish? 2012-05-01 Puree guava and remove seeds by using a strainer. I love guava cake. I havent tried the Recipe yet. Im going to make this again with more gel and fresh whipped cream. Cut into 24 pieces and serve immediately. Save my name, email, and website in this browser for the next time I comment. The original Dee Lite bakery was bought out by Saint-Germain . Metro, Silicon Valley's Weekly Newspaper, September 26, 2007, Restaurants / Nightlife / Hotels / Attractions / Lifestyle / News / Events / Places / Giveaways / Jobs. Add sugar little by little. The guava gel is so easy to make and adds that extra layer of guava goodness to the cake. In a medium sauce pan, bring the 2 cups guava juice and sugar to a boil. I snuck the cake into the corner next to some pretty pink frosted cupcakes with Eat Me, and tried to discretely walk away from the monstrosity. Once the cake is cooled make the frosting: In a stand mixer fitted with the whisk attachment, whisk the heavy cream until light and fluffy with soft peaks then transfer to a bowl. Should I put some puree in also to pink it up?? Required fields are marked *. It was an original creation from the Dee Lite Bakery in Honolulu. I try to stay away from food coloring as well as much as I can. We looked the place up on yelp.com and found out that you gotta get there early or all the good stuff is gone. I would start with 15 and check them. There arent any notes yet. You can get a smaller version of the cake, but youre going to want to go big here. Remove from oven, immediately turn cake over onto a rack. Sift flour and baking powder together in a separate bowl. Allow this to cool completely. Cut into 24 pieces and serve immediately. Learn how to make homemade Guava Chiffon Cake from making the cake's batter from scratch to the sweet and tangy guava glaze. For a round layered cake; thickly ice the cake with of the cream cheese mixture in between the layers, leaving a well in the center of the layer. Cream butter. Leave a Private Note on this recipe and see it here. Preheat oven to 325 degrees F (165 degrees C). Gradually add the 1/2 cup of sugar, and beat until stiff. Gradually add flour mixture to butter mixture until fully blended. Lower speed and color with optional food coloring. In a medium mixing bowl, beat cream cheese with hand mixer until fluffy. Add the egg whites, in three additions, beating about 1 minute after each. I will continue to share my Hawaiian recipes here on my blog, but no cookbook for me for the foreseeable future. The cake has spread with the Hawaiian diaspora, and is also popular in the California Bay Area, especially the classic guava cake from Akis Bakery (also sadly now closed). This recipe is adapted from the Polynesian Cultural Center. Cake brushed with syrup. Add the guava concentrate in four additions, mixing well after each addition, and scraping down the sides of the bowl with a rubber spatula after the second and the final additions. Required fields are marked *. I thought. From the recipes to the scenery and lifestyle photos, it's all so well thought out and composed. In the bowl of a stand mixer fitted with the paddle attachment, combine the butter and sugar and beat on medium until well combined, about 3 minutes. Whip the cream until soft peaks and then add the 1/2 cup guava syrup and pink colouring until you get firm peaks. L Emily LaBrecque Hawaii Desserts Hawaii Food Just Desserts Guava Chiffon Cake Recipe M Mary Gonzales Sweet Snacks Sweet Desserts No Bake Desserts Sweet Treats Baking Desserts Lemon Recipes Pie Dessert In a large mixing bowl, cream butter and sugar together. In a small saucepan combine the guava juice or concentrate with the sugar and heat until simmering and the sugar has dissolved. Grease and flour one 13x9 inch pan. Is there any other frosting that might go well with this? Grease and flour 2 round cake pans or a 9x13 baking pan. You can always use a white cake mix instead and use some food coloring to get the pink color if you want it. Add applesauce and vanilla, and mix well. Explore RAMDOM_KEYWORD for thousands of unique, creative recipes. Did you use juice or concentrate for your gel? Add sugar and vanilla and beat until completely mixed and smooth. Hawaiian guava cake dessert favorite family recipes hawaiian guava cake recipe nyt cooking hawaiian guava cake real . Spread frosting over cooled cake, reserving some of the frosting to pipe stars or rosettes around the edges. Allow this to cool completely. Be the first to leave one. Subscribe to get latest recipe emails, recipe roundups and more. Guava Cake Recipe from The Girl Who Ate Everything The recipe was super easy, and in no time my cake was done. Sift together flour, nutmeg, soda, cinnamon, and cloves. Grease and flour 2 round cake pans or a 9x13 baking pan. Refrigerate until set before serving. still desperately chase the fix, even 15 years after Aki's Bakery closed shop. To make topping, combine powdered sugar, almond extract, guava juice, and lime juicetill smooth. Remove the bowl from stand and, using the spatula, gently fold in the whipped cream in three additions, incorporating completely after each addition. Pour the mixture into the prepared pan and bake until a toothpick inserted into the center comes out clean, 25 to 30 minutes. I have been looking forward to her book since she first announced it on her Instagram account. I love Hawaiian food and everything about Hawaii, too . Reviews on Birthday Cakes in Prescott Valley, AZ - Cupcakes By Leanne, The Prescott Breadery, Take the Cake, Cake Barn, Grama's Bakery, Crumbl Cookies - Prescott, Flour Stone Bakery and Cafe, The Corner Piece Bakery, Pangaea Bakery, Shannon's Gourmet Cheesecakes In another bowl, cream together butter and sugar. Let cool in pan for 10-15 minutes before removing from pan to cool completely on a wire rack. Hawaiian Guava Cake from Aloha Kitchen by Alana Kysar. In a medium saucepan, bring 1 1/2 cups guava juice and sugar to a boil. Meanwhile, in a mixing bowl, beat cream cheese with hand mixer until fluffy. Healthy Eats, Sweet Treats, Fun Cocktails, Hawaiian Honi Cocktail ( Strawberry Hibiscus Rum Fizz Cocktail), 2 cups Cake Flour ( not all purpose) (325 g), cup Butter, unsalted at room temp (113g), cup neutral oil ( I used sunflower) (62 ml), 1 cup Guava puree or concentrate ( I used Goya guava puree) (250 ml), 3 squeezes of red gel coloring (optional) ( I used a natural food dye, wasnt a very strong color), 8 ounces Cream Cheese, room temp (1 package/225g), 1 cups Guava Juice/ concentrate or puree (thawed if frozen) (375 ml). A fixture in San Jose's Japantown and Willow Glen, Aki's Bakery has specialized in designing cakes for holidays, birthdays, weddings, graduations and other special occasions since 1963. So informative on what exactly Hawaiian food is, where it came from, how it came to be. Someone had taken it, and I hope they took a bite, since it was yummy. Chill for at least 2 hours before serving. (LogOut/ Mix the corn starch with water in a separate bowl until well mixed then add to the guava mixture in the pan. Add applesauce and vanilla, and mix well. Fresh Guava Cake carbo diem. Add the flour/baking powder mixture, little by little. Honey and Pearl now has an extensive menu of dairy and vegan cakes, pies and cookies that can be delivered throughout the Bay Area. Now considered a classic Hawaiian dessert, guava cake was created at Dee Lite Bakery in Honolulu, where it became widely popular. You make the guava glaze layer using the guava nectar, suagr, water, and cornstarch. Add flour mixture and guava mixture alternately to creamed mixture. Place the cream cheese in the bowl and mix on medium until smooth, 2 to 3 minutes. Yes! Yeah, taste enhances when you exchange ideas. No more $30 cakes; hello $5 homemade cakes! To contact us for partnerships or just to say hi, email us at eating the world (at) gmail.com, Create a website or blog at WordPress.com, Click to share on Pinterest (Opens in new window), Click to share on Twitter (Opens in new window), Click to share on Facebook (Opens in new window), Click to share on Tumblr (Opens in new window), Click to email a link to a friend (Opens in new window), Click to share on LinkedIn (Opens in new window), Click to share on Reddit (Opens in new window), Click to share on Pocket (Opens in new window). Add the sugar and kosher salt and increase the speed to high. Yeah! When I was deciding on what dessert to make first it was a toss up between the guava cake and the liliko'i chiffon pie. I used Goya guava puree - as stated in the recipe. Preheat the oven to 350 degrees F (175 degrees C). I would prefer to photograph one instead of writing. Makes for a wonderful pink color as well as a nice simple syrup for cocktails too. But it was so much fun since I spent time making it with my daughter this weekend. Top with the cake and repeat with cream cheese and then glaze the top of the cake with guava gel. Let the cake cool in the pan for 10 to 15 minutes before transferring it to a wire rack to cool completely. Two layer of milk chocolate chiffon cake, one layer of white chiffon cake, custard filling & iced w/ vanilla fluff offered in a 7" (sreves 6-8) or a 9" (sreves 10-8) Karat Cak. The Prescott Breadery. Now, the guava flavor for the cake and glaze comes from guava juice or nectar. The cake wasnt exactly flat, so we had to compensate for the difference in heights with frosting. I prefer to spray and then line with cut out parchment paper on the bottom and sides. Gradually increase the speed to high and whip until it's light and fluffy with stiff peaks, another 2 to 3 minutes. And I want to make it for my blog one day. Was that teapot an actual cake? Beat with a spoon until mixture is smooth. Preheat oven at 350F 2. Recipes that her family made, her friend's made, some she's adapted to how she likes to make them and more. I LOVE the liliko'i (passion fruit) chiffon pie, but I didn't feel like fussing with pie crust that day. When it's all in, beat on high speed for approximately a minute. The theme this year was Alice in Wonderland, and I thought adding the words Eat Me to the cake would be easy, cute, and fun. Grease baking pan and preheat oven 180 C or 350 degrees F. Cream butter, sugar, and almond essence. Add in the egg whites one at a time, mixing well in between each addition, scraping down the sides of the bowl when needed. Make the cake: In a large bowl, whisk the cake flour, baking powder and kosher salt until combined. I just have question about the eggs. Transfer the whipped cream to a bowl. Heat the oven to 350 degrees. I didn't want people to think I was copying her and with her having grown up there she is much more of an authority on Hawaiian food than I am. I was going to make this for a friend's birthday but I cannot find the guava puree or concentrate at any of the major grocery stores. Bring to a boil stirring until thick. You can also make a dye with hibiscus flowers - I get dried ones from a local Mexican grocery store and make a simple syrup with them. Step 7 - Make the guava cream. Note: The information shown is Edamams estimate based on available ingredients and preparation. Set aside. It's often been imitated in the area (and on YouTube), but Honey and Pearl's prodigious baker Tamara Suzanne was actually the assistant manager at Aki's, so she actually knows what she's doing. This cake has been Hawaii's favorite dessert for a while.. Aki's sells various cake flavors (as well as cookies and pastries), but its signature item is the guava chiffon cake. If desired, add a drop of food coloring to make the guava layer pink. Their decorators and coordinators work hard to provide an exceptional experience. Bake cake according to package directions, substituting the 1 1/3 cup guava juice for the water called for. Add the guava concentrate in four additions, mixing well after each addition, and scraping down the sides of the bowl with a rubber spatula after the second and the final additions. Simmer until sugar is dissolved then let steep until cool. Was that fondant topping? Pipe rosettes or stars around the top edge with the remaining frosting. Make a well in the center; add oil, water, guava juice, egg yolks and vanilla. There are some natural food dyes on the market that I have used before. In a separate bowl, beat together the oil, water, nectar, yolks, vanilla, and lemon zest until well combined. What Goes With Scrambled Eggs For Dinner Scrambled Eggs For Dinner Low Carb Low Sugar Dinners. Save the yolks for ice cream or curd etc. Kiera Wright-Ruiz, Featured in: The 12 Best Cookbooks of Spring 2019, 248 calories; 14 grams fat; 7 grams saturated fat; 0 grams trans fat; 5 grams monounsaturated fat; 1 gram polyunsaturated fat; 29 grams carbohydrates; 0 grams dietary fiber; 18 grams sugars; 3 grams protein; 160 milligrams sodium. Outside of Hawaii and California, pink guava concentrate can be tough to find, but you can also use white guava concentrate or 100 percent guava juice. Change), You are commenting using your Facebook account. Recipes For Guava Cake. Chill for at least 2 hours before serving. I used a bottled juice I found at an international grocery store. Today, August 21, is Statehood Day in Hawaii, which represents the anniversary of when Hawaiians voted by referendum for US statehood in 1959. Add eggs, one by one, beating thoroughly. Add eggs, one at a time. To make batter, sift together cake flour, sugar, baking powder and salt. Allow to cool before serving, as filling will be extremely hot (not good to incinerate your tester's taste buds - you will lose tasting volunteers that way! In a bowl, mix together cake mix, guava juice, eggs, and oil until together for 2 minutes with a, For the cream layer In another bowl, beat cream cheese with. Strain and keep in a jar in my fridge. In the bowl of a stand mixer fitted with the paddle attachment, combine the butter and sugar and beat on medium until well combined, about 3 minutes. The recipe was super easy, and in no time my cake was done. Try Mexican grocery stores or any international store that is well stocked. Make the frosting: In a stand mixer fitted with the whisk attachment, whip the cream on medium speed until frothy, 1 to 2 minutes. Hawaiian guava cake is typically made in a sheet or half sheet pan. Did I miss the memo that mothers should take a cake decorating class when their kids hit elementary school? Legions of Bay Area Aki's Hawaiian Guava Chiffon Cake fans (including me!) Discovery, Inc. or its subsidiaries and affiliates. Sift flour and baking powder together in a separate bowl. Upvote Downvote. Fold in shredded guava using a spatula. Bake cake according to package directions, substituting the 1 1/3 cup guava juice for the water called for. Ingredients: 12 tbs butter 1 cup sugar 2 cups flour 2 eggs 1 t. baking powder 1 tsp vanilla extract 8-10 oz guava paste Procedure 1. Beat until light and fluffy, 2 to 3 minutes. It was the one cake that the entire family enjoys, and I wanted to make one so we didnt always have to trek out to San Jose to purchase and enjoy the treat. Reduce speed to low, add the oil and mix until combined, about 1 more minute. Lower the speed to medium and add the food coloring (if using). Hello, I would like to know if you used Goya guava pulp or Goya Guava paste? YUM!!! (Not an easy process!) While cooling, stir it ocassionally to help it cool down faster. Word on The Street. Categories Bakeries, Cookies & Crackers Gallery Add Photos Be the first to add a photo! Hi! (If using juice, youll need to reduce it; see Tip below.) Make the cake: In a large bowl, whisk the cake flour, baking powder and kosher salt until combined. It was gone. New location to be announced via email: Akisbakery95126@gmail.com.